About this item

• Make delectable, crispy-edged, round waffles on your stovetop or grill and crown them with butter and syrup or fruit
• Cast iron lasts longer, heats more evenly and holds the heat better than aluminum
• Special hinge design allows two halves to detach for cleaning and double-rimmed edge reduces dripping
• Tips from our video: To reduce sticking: pre-heat your waffle iron in a 350 degree oven before using. Re-season as directed with liquid vegetable oil.
• Makes 7 inch diameter waffles. Oven gloves are recommended for flipping and handling this solid, 8 pound non-electric appliance.